Planning a wedding, private party or corporate event? Tell Andy your date, venue or delivery postcode, guest count and food ideas. Choose on-site catering or Feast by the Tray, or ask for help deciding.
On-site catering: £1,000 minimum food spend + £200 on-site fee and travel.
Feast by the Tray: delivery only, with a £500 minimum food spend before delivery charges.
Two weeks’ notice is preferred. For shorter-notice bookings, contact Andy to check availability.
Firm quotes are available up to six months before your event. Planning further ahead? Get in touch to discuss your date.
Your enquiry is the first step. Andy will discuss availability, your menu and pricing with you before a booking is confirmed.
Please tell Andy about allergies and dietary requirements before booking. Detailed allergen information is available on request. Discuss your chosen dishes with Andy so we can confirm their suitability before you order.
Open the enquiry form →
Or use the form below.
Prefer a chat? Email Andy or call 07908 029594.
Menus, prices and booking details →